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Château l'Etampe

Saint-Emilion Grand Cru

30 - 40€

Services and activities
  • Wine sales at the property
  • Seminar space
  • Accommodation at the property
  • Art Gallery
  • Reception room
Pratictal informations
  • German, English, Spanish, French
At the Château l'Etampe has been developed since 2016, very finesse wines since 2016.Structured, spicy and intense wines with excellent childcare potential.As soon as this 2 hectares are acquired, the Teycheney family started conversion to organic farming and biodynamic conduct. Vintage after vintage, wines gain purity and precision.The expression of the terroir is remarkable.The floors composed of Sablo-Siliceux alluviums offer precocity tempered by the Taillas.This small stream bordered by trees brings freshness on the surface, in the heart of summer while the ancient sands capture heat, ensuring a key role in the mineral balance and the water diet of the vine.Throughout the year, the vines are subject to a very special care to reveal the best potential of the Merlot and Cabernet Franc grape varieties.In the cellar, the vinification and breeding work gives priority to the structure and the aromatic expression.
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A word from the winegrower Caroline Teycheney

With biodynamics, the Teycheney family undertakes to respect man and terroir, to produce authentic wines, expressing their origins, their grape varieties and their character.

stay at the castleEtampe: Go to www.vignoblesjade.com & nbsp;

Adress
Château l'Etampe
Clos Petit Montlabert
33330 Saint-Émilion
See on the map
Phone : 05 33 03 09 30
Visit the site
Opening times


Contact at the property
Teycheney Caroline
Château Fleur de Lisse Lieu-dit Gaillard
33330 Saint-Hippolyte
Phone : 05 33 03 09 30
Email
Hébergement
à la propriété

Villa 5 bedrooms - Complete accommodation rental - Maximum capacity 10 people - Minimum 2 nights -

Book
Bouteille de vin
Vineyard
Area

2

Soil type

Limono-Sable boulbenas
Silicious floors
Sandy floors

Grape varieties

Merlot 61 %
Cabernet Franc 19 %

Average age of the vines

40

Winemaking
Harvest

Manual

Types of tank

Stainless steel

Ageing

Barrels 1 wine and more %
New barrels %

Annual average production

5000 bottle
38 hectolitres

Countries where the wine is sold
Germany China France Hong-Kong Swiss
Environmental certifications
Agriculture Biologique
Système de management environnemental - ISO 14001
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